Operations cockpit

Home

Operational snapshot for stock levels, supplier timing, and service risk across the business.

Current focus

Optimize dense browser layouts first, then adapt touch targets and spacing for iPad-width workflows.

Web-first

iPad second

Phone later

Active SKUs

148

12 seasonal variants currently in rotation

Needs reorder

Three items will fall below par before 14:00

Waste risk

2.8%

Leafy greens are trending above target today

Inbound today

4 loads

Two produce suppliers and one packaging run remain

Items needing attention

Prioritized for the next two service windows.

Live queue

Romaine hearts

Critical

Lunch service forecast now exceeds par by 9 cases

14 cases

Cold room A

Baby spinach

Low

Hold for wraps only until next transfer arrives

8 tubs

Prep line

Avocado halves

Incoming

Receiving window 11:30 to 12:15 from North Produce

22 trays

Ripening rack

Receiving schedule

Keep dock timing visible during prep-heavy hours.

Today

North Produce

Leaf mixes, romaine, baby kale

11:30

FreshPack

Lids, bowls, cutlery sleeves

13:10

Urban Vinegar Co.

Signature vinaigrette batch and tasting samples

16:40

Zone health

Quick readouts tuned for desktop scanning.

Cold room A

18 mins of headroom before romaine hits reorder threshold

Prep line

Spinach and chicken are stable after the morning transfer

Dry storage

Packaging is healthy, but fork sleeves need a top-up tomorrow